Pumpkin Cupcakes with Salted Caramel Buttercream Frosting

Well, my friends… I really outdid myself this time. I have a new favorite cupcake combination. It *almost* rivals the best cupcake I’ve ever had from Praline.

Fluffy pumpkin cake.

Buttercream.. but not just ANY buttercream.

Salted caramel buttercream.

Did I just blow your mind?

Nom nom nom nom. I’m going to eat another.

These are PHE-nomenal. Sweet. Salty. Buttery. Pumpkin-spicey. Creamy. Caramel drizzles.

Like Mr. Pumpkin Spice Latte and Miss Caramel Frappucino had a baby it was these cupcakes. And then they sprinkled salt on top.

Nom nom nom nom.

Here‘s the recipe.

I have roughly 8 different kinds of halloween baking decorations (obvi), so I decided it was high time I used them.

Happy Halloween week!

 

About these ads

2 thoughts on “Pumpkin Cupcakes with Salted Caramel Buttercream Frosting

  1. Pingback: The Time I Fell Out of Love with Pumpkin « The Sweet Life

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s